This weeklong celebration of food and local restaurants is modeled after restaurant weeks in New York and other cities. Here, it features more than 50 restaurants in the area that set value-priced, prix-fixe menus.
All you have to do is make reservations. Browse the many restaurants participating in Restaurant Week on the Hilton Head Island Chamber’s website. Click the link below each restaurant to view the special menu they are serving. Meals typically include three courses. The list also provides phone numbers to easily make reservations.
Here’s just one sample of the many selections being offered by various restaurants:
Appetizer: Fire-roasted sweet corn and potato chowder; Main course: grilled filet mignon with gorgonzola butter, wild mushroom risotto and herbs; Dessert: chocolate “Twix” bar (vanilla ice cream and caramel filling on a shortbread cookie topped with a crisp chocolate crust).
With so many restaurants participating, you should be able to take advantage of a prix-fixe menu every night of the week! It’s a great way to try out a new place. And you never know; it might be your new favorite!
Bon appétit!
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